Ingredients
- 2 Tablespoons balsamic vinaigrette
- 4 Ounces mixed field greens
- 4 Ounces Driscoll's Raspberries
- 4 Ounces yellow grape tomatoes, sliced
- 2 Ounces crumbled goat cheese (or flavored goat cheese)
- 2 Tablespoons sunflower seeds (or walnuts, pecans or other nuts of choice)
Directions
-
Combine raspberries, greens, tomatoes, goat cheese, sunflower seeds and vinaigrette and toss until blended.
Lighten Up Tip
-
Lighten up this recipe by using reduced calorie dressing.
Nutrition
| Calories | 246 | |
|---|---|---|
| Total Fat | 18.89 g | |
| Saturated Fat | 5.73 g | |
| Cholesterol | 13.04 mg | |
| Sodium | 243 mg | |
| Total Carbohydrates | 12.32 g | |
| Dietary Fiber | 5.06 g | |
| Protein | 8.42 g | |